{"product_id":"baking-with-dorie","title":"Baking with Dorie","description":"\u003cp\u003e\u003cb\u003eFrom James Beard Award-winning and \u003ci\u003eNYT\u003c\/i\u003e best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipes\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eSay “Dorie Greenspan” and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy—beginners can ace every technique in this book—and accessible, made with everyday ingredients.\u003c\/p\u003e\n\u003cp\u003eAre there surprises? Of course! You’ll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s’mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. It’s a book of simple yet sophisticated baking. The chapters are classic: Breakfast Stuff • Cakes • Cookies • Pies, Tarts, Cobblers and Crisps • Two Perfect Little Pastries • Salty Side Up. The recipes are unexpected. And there are “Sweethearts” throughout, mini collections of Dorie’s all-time favorites. Don’t miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie’s recipes, they lend themselves to being remade, refashioned, and riffed on.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardcover | 400 pages | 7.93\" x 10.00\"\u003c\/strong\u003e\u003c\/p\u003e","brand":"Dorie Greenspan","offers":[{"title":"Default Title","offer_id":41457549902009,"sku":"9780358223580X","price":50.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0386\/5896\/5549\/products\/BNCImageAPI_c67c3979-abac-47c0-b4e2-fefe2bcda34a.jpg?v=1636026143","url":"https:\/\/typebooks.live\/products\/baking-with-dorie","provider":"TYPE Books","version":"1.0","type":"link"}